The finest “Elisenlebkuchen”, made in the traditional Nuremberg style with hazelnuts, almonds, marzipan, candied lemon peel, candied orange peel, honey, apricot jam, and aromatic spices. The pack contains two gingerbreads with white icing, two plain gingerbreads, and two covered in chocolate. A delight with a glass of mulled wine or a herbal tea!
The finest Nuremberg Elisen gingerbread and Christmas delicacies are crafted in the traditional bakery and confectionery Wolfgang Woitinek in Nuremberg. For over 100 years and four generations, this family business has stood for artisanal baking and the highest quality.
