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Fancy baking your own bread? We have the best ingredients
Whether White Flour, Brown Flour, Spelt Flour, Rye Flour, “Zopf” Flour (for plaited bread) or Pizza Flour, Altbachmühle in Wittnau (Fricktal) has been processing the best types of grain since 1760. Swiss organic quality, natural and very well tolerated.
Just arrived: First Flush Tea from the new spring harvest
Exquisite handmade chocolate
Right next to the coffee roastery and the main shop, we have realised our dream of a chocolate shop. In an atmosphere that invites you to linger, we present over 350 handmade chocolate specialities from the best producers in Switzerland and abroad. Quality, fairness and sustainability are our top priorities.
Good to know
Coffee – Cheer-up and stimulant
Whether strong, fruity, spicy, chocolatey, earthy or nutty: Coffee is a matter of taste …
Tea – black tea, green tea, oolong, …
The plant, the processing and the preparation: everything you need to know about tea …
Pepper – King of Spices
From luxury good to the most widely used spice: The fascinating world of pepper …
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