Crafted from fine cacao grown on Finca El Tesoro in the province of Escuintla, this chocolate reveals the distinctive character of the region. The mild climate and nutrient-rich volcanic soils impart a unique aroma: delicate and fresh, with a gentle honey sweetness.
Cacao Embassy was founded in 2018 by three brothers with the vision of doing good through high-quality chocolate and redefining Guatemala’s cacao culture. From this vision emerged Sero, an artisanal chocolate that celebrates the country’s rich cacao heritage. Each bar is crafted from 100% single-origin cacao from Guatemala, ethically sourced from small-scale farmers who uphold sustainable methods and traditional practices. Sero unites origin, quality, and craftsmanship into a distinctive taste experience.
