Our Italian blend, made from pure Arabica coffee beans from Brazil, Guatemala and India, is extra dark roasted in the traditional southern Italian style. The longer roasting process gives the beans a glossy finish and results in a rich, aromatic cup with notes of dark chocolate and caramel. A subtle acidity balances the blend and leaves a long-lasting flavour on the palate. The perfect coffee for espresso drinks.
Coffee blend “Italian roast”
Our extra dark roasted coffee: bold in flavour with notes of dark chocolate and caramel
ab CHF 4.00
incl. VAT plus shipping| Weight | 1.00 kg |
|---|---|
| Harvest | 2024 |
| Origin | Brazil, Guatemala, India |
| Roasting degree | dark |
| Intensity (Scale 1-5) | 5 |
| Package | 0.25 kg, 0.5 kg, 1 kg |
| Grinding type | ground, whole beans |
| Grinding grade | 1.5, 2, 2.5, 2.6, 2.7, 2.8, 2.9, 3, 3.1, 3.2, 3.3, 3.4 (Filter, Melitta), 3.5, 3.6, 3.7, 3.8, 3.9, 4, 4.1, 4.2, 4.3, 4.4, 4.5 (Bialetti, Caffetiera), 5, 5.5 (Bistro, French Press), 6, 6.5, 7, turkish ground |
| or type of machine | AEG, Bialetti, Braun, Caffina, Coffema, ECM, Faema, Francis-Francis, Franke, Gaggia, Jura, Kenwood, Krups, La Cimbali, Miele, Migros, Olympia, Pavoni, Rotel, Saeco, Schaerer, Solis, Turmix, Zuriga |
