The fish fillets from true bonito, a white tuna species, come from the Cantabrian Sea and are preserved in high-quality olive oil. Tender and full of flavor, they are perfect served on bread, in a salad with a touch of lemon and fresh herbs, or paired with any variety of beans.
The company Don Bocarte is based in Santoña (Cantabria), the heart of Cantabrian anchovy production. Since its founding in 1997, Don Bocarte has become one of the region’s leading producers, thanks to its consistent quality standards, commitment to sustainability, and spirit of innovation.
235g or 170g drained weight