Right on time for the holiday season, Qantu presents a new delicacy: white chocolate infused with a hint of tropical flair—fresh banana mingling with creamy caramel sauce. A true feast for the senses and the palate!
Since 2016, Elfi and Maxime have been producing high-quality chocolates in Montreal from the best, directly purchased Peruvian cocoa. The name Qantu (from the native Quechua language) comes from the national flower of Peru and Bolivia and is a symbol of unity and hospitality, it is the name of the national flower of Peru and Bolivia.
