This cocoa comes from the certified organic Fazenda Vera Cruz in southern Bahia. The chocolate is fruity, fresh and lively. Notes of dried sultanas and a slight astringency round off this special chocolate.
Founded in 2018, Laflor is a Zurich-based chocolate manufactory dedicated to craftsmanship and authenticity. The company works exclusively with premium cacao beans from small-scale farmers and sources them directly, ensuring full transparency and paying fair, above-market prices that honor their work. Each chocolate is produced in small batches, without additives, allowing the natural complexity and character of the cacao to shine through. Laflor chocolate offers a truly distinctive taste experience.
