The funnel-shaped autumn trumpet is a mushroom with an incredibly aromatic flavour.
Use: Soak the mushrooms in hot water for about 30 minutes before cooking and then drain in a sieve.
Excellent with risotto, pasta, vegetables, meat and poultry or as an ingredient in soups and sauces.
Autumn trumpets dried 20g
Autumn trumpets with an incredibly aromatic taste.
CHF 9.00
incl. VAT plus shipping| Weight | 0.04 kg |
|---|---|
| Origin | Turkey |
| Certificate, specification | natural |
