Delicious chocolate eggs with a liquid centre of salted butter caramel, covered in dark chocolate.
With know-how and creativity, the French chocolate factory Valrhona has been writing the history of an incomparable, exceptional chocolate flavour since 1922.
Salted butter caramel 39.7% (sugar, cream (MILK), butter (MILK), semi-skimmed MILK powder, salt), sugar, whole MILK powder, cocoa beans, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract, glazing agents: gum arabic, shellac.
May contain nuts and soy.
