Kampot pepper has a unique taste, which distinguishes it from other types of pepper. The aroma is intense with a fine, fresh taste that is very slightly reminiscent of mint.
This black pepper specialty thrives in the pepper plantations of the southern province of Kampot. The pepper production from this area has a long tradition and goes back to the year 1800.
Kampot pepper black bio in glass tube 24g
SKU: 6177.1
CHF 8.20
incl. VAT plus shippingWeight | 0.06 kg |
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Origin | Cambodia |
Producer | La Plantation |
Intensity (Scale 1-5) | 5 |
Certificate, specification | Fairtrade, organic |