This is an exciting new product – a chocolate spread, which is not!
The freshly roasted coffee beans from Colombia are finely ground in a special process, mixed with milk powder, sugar and cocoa butter and stirred for several hours, similar to the process of making chocolate, until a perfect texture is obtained. Then hazelnuts and sunflower oil are added and ground into a creamy paste.
This spread delights with its wonderful taste of coffee and hazelnuts.
Coffee spread Coffola 200g Colombia
Spread with a wonderful taste of coffee and hazelnuts.
CHF 14.80
incl. VAT plus shipping| Weight | 0.40 kg |
|---|---|
| Origin | Colombia, Switzerland |
| Producer | Coffola |
Coffee from Colombia, hazelnut praline, cocoa butter, Swiss sugar, Swiss milk powder, lecithin from sunflower oil.
