Unlike most Japanese green teas, Kukicha is made not only from tea leaves but also from the stems and leaf veins. As a result, it naturally contains less caffeine and is well suited for evening enjoyment.
The pale yellow infusion offers a medium-bodied, well-balanced character with delicate sweetness and a subtle hint of astringency. Its pleasant aroma recalls dried grass, giving this traditional Japanese green tea its distinctive character.
Japan green tea, Kukicha organic
Medium-bodied green tea with delicate sweetness, subtle astringency and a pleasant aroma of dried grass
ab CHF 11.60
incl. VAT plus shipping| Weight | 1.00 kg |
|---|---|
| Harvest | 2025 |
| Region, Province | Uji |
| Origin | Japan |
| Intensity (Scale 1-5) | 2 |
| Certificate, specification | organic |
| Package | 0.1 kg, 0.25 kg, 0.5 kg, 1 kg |
