This blend of organic matcha powder with rice milk, coconut blossom sugar, cane sugar and pectin makes it possible to prepare wholesome matcha variations.
Matcha Latte: mix 1 tablespoon of Matcha Shake with 50 ml of hot water until well blended and add 250 ml of hot, frothed vanilla soy milk.
Japan green tea, Matcha’n Shake organic 200g
CHF 31.00
incl. VAT plus shipping| Weight | 0.20 kg |
|---|---|
| Origin | Japan |
| Intensity (Scale 1-5) | 3 |
| Certificate, specification | organic |
Rice milk powder, matcha powder, coconut blossom sugar, cane sugar, stabilizer: pectin
