The soft “Torta di Torrone” with cocoa powder and tasty hazelnuts from the Langhe is handmade by the well-known Flamigni manufactory in Emilia Romagna according to a traditional recipe with high-quality ingredients.
Also available with almonds.
Soft nougat torrone with hazelnuts and cocoa – a delight together with an espresso
CHF 14.00
incl. VAT plus shippingThe soft “Torta di Torrone” with cocoa powder and tasty hazelnuts from the Langhe is handmade by the well-known Flamigni manufactory in Emilia Romagna according to a traditional recipe with high-quality ingredients.
Also available with almonds.
Weight | 0.15 kg |
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Region, Province | Emilia Romagna |
Origin | Italy |